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Tuesday, May 25, 2010

Red Velvet Bon Bons

Very delicious and fun to eat! I made it for a party and people LOVED IT!!! Enjoy!

All you need is...
1 package red velvet cake (or other flavor)
1 can cream cheese frosting (or other flavor that goes well with cake)
1 package white or milk chocolate

Bake the cake by following the directions of the box. When your cake is baked and cooled off, add your frosting. Mix it all up in a large bowl! Let it harden in fridge for 30-60 minutes at least, so it's easier to roll. Roll into balls (as big as you want it to be). Melt the chocholate; dip balls into the chocolate... before serving refiregerate them. Be creative with this recipe!

2 comments:

  1. This is an easy and good recipe! I am glad you posted on your blog. I love you.

    ReplyDelete
  2. When you say to mix in a big bowl, you mean to mix the frosting and crumble the cake, right? Just wanted to make sure. Sounds a bit messy for rolling them since the frosting will be added. Lol

    ReplyDelete

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